Olive & Basil Creations
Our Olive and Basil sourdough loaf is bursting with flavour. It’s a perfect balance of savoury goodness, with no nasties. Just proper sourdough, crafted using our own mother sour culture and using only simple ingredients.
Ideal with tapenade, sun-dried tomatoes, fresh salads or just lashings of butter, this loaf is a masterclass in flavour. It’s a perfect marriage of taste and tradition.
Our Olive & Basil Creations loaf is available to buy from selected:
Wheat Flour (WHEAT Flour, Calcium Carbonate, Iron, Niacin, Thiamin),Water, Kalamata Olives (9%), Rye Flour, Basil (2%),Fermented Wheat Flour, Salt.
