Real Sourdough meets Ciabatta. Fermented over 24 hours, using our own start culture. Made properly with no yeast.
Real Sourdough. Fermented over 24 hours, using our own start culture. Made properly with no yeast.
Made using the same starter culture in our Sourdough range, but with added yeast to make them soft & fluffy.
Just like our loaves, these have no preservatives, no additives, no emulsifiers, and no added yeast. Soft, chewy, golden crumpets that are pure sourdough heaven.
